28 December 2010

Happy Holidays!

Hello Everybody!

I hope you are all having a wonderful Holiday season.  I know I am!  Once again I must apologize for the lag in posts - this time it's not my job that's keeping me busy (although it still is, thankfully) but rather the fact that I found out in November that we are expecting a little chef sometime next summer.  We're happy to be pregnant but definitely weren't planning for it!  That being said, I have extra days off work (due to working ALL the holidays this year: Thanksgiving, Christmas Eve, Christmas, New Year's Eve and New Year's Day) so I should be able to catch up on posting.

Coming up in the next week: Petti's of Cleveland, Piada of Upper Arlington, and an Asian Buffet I never knew existed!

Happy New Year Everyone!

~Chef Kelly~

Economico e deliziosa!

Location:
Morone's Italian Villa
1490 Bethel Rd, Columbus, Ohio 43235
(614) 457-7444 ‎


Where do I begin to sing the praises of Morone’s?  I guess I’ll just dive right in and start describing everything that is wonderful about this random Italian restaurant.

Dining Room

Located in the Bethel Centre at Godown & Bethel Roads, Morone’s is truly a hidden treasure.  In the same centre there is a Cosi, BW3, a couple bars, and a Panda Inn.  Way in the back nestled between a hockey store and another bar is this delicious treat.  There are three areas at the end of a long foyer, the dining room, another dining room (which I believe is reserved for parties) and the back area for picking up pizzas (where the bar is also located).  The whole place smells delectable, and as the server takes you to the table your brain is already contemplating what kind of Italian meal you’ll be feasting upon today.

Giant Lasagna
The menu is simple, featuring pasta, pizza, sandwiches, salads, and dinners.  There are a few appetizers, desserts, and drinks.  Very easy to read, very easy to choose from.  They even have an a la carte section for people like my mother who like to order chicken fingers, two meatballs, and a side salad.  My favorite dish, if I had to pick, would be the lasagna.  I am a HUGE lasagna fan, so I am very picky, and I could literally eat Morone’s lasagna three times a week.  It is tall, filled with cheese and meat sauce, but not too saucy and runny – it stays in “loaf” form and that is what I love.
Complementary Bread
Mom's Chicken Fingers (note bowl of meatballs on right)
The one thing I dislike about Morone’s is the service.  Most of the servers are teenagers, and while I was a teenager working in foodservice once, I can only excuse so much.  They tend to only check on you once or twice, and if you ask for something, such as more butter or bread or whatever, more often than not you have to flag down someone else to remind your server of the request.  The most annoying thing to me, having also been a server, is an empty cup.  This is a problem at Morone’s as well.  On a trip to the restroom I think I figured out the cause of this neglect – in the back, where the bar is, I came across four servers just hanging out, talking, waiting around for who knows what.  One of them was my server, and I had been out of pop for at least ten minutes.  Perhaps they should hang out in the server station adjacent to the dining room, where at least they can keep an eye on the tables… Just a thought!

All in all, Morone’s is a great place to go any night of the week if you are hungry for good, comforting, stick-to-your-ribs Italian fare.  It’s good for families, dates, business lunch (they have a buffet during the week), or any other reason to go out!

Overall Scores: (1-5, 1 being lowest, 5 highest)           
Cleanliness: 5
Value: 5
Accessibility: 5
Friendliness: 3
Menu: 5

"Authentic" New Mexican Food? Hardly.

Location:
Chile Verde Cafe
4852 Sawmill Road, Columbus, OH 43235
(614) 442-6630 ‎


I have eaten at Chili Verde a dozen times in the last ten years, and each time I go I wonder why I came back.  The food isn’t horrible, the service isn’t horrible, but there is just something about the place that gets on my nerves.

Expensive Chimichanga (mostly sauce)
Crazy Confusing Menu
They claim to serve “authentic” New Mexican food, meaning less of a Mexican influence and more of a Native American influence.  In my opinion, it’s really more of a tiny Don Pablo’s without the lavish décor and giant margaritas.  The food tastes good, but I can’t put my finger on what’s missing… well, in some dishes I can – salt.  A lot of their plates would be much better if they just added some seasoning, and didn’t try so hard with the condiments. There are too many wacky “salsas of the day” and about five different sauces to choose from (none of which are New or Mexican, at least not to my knowledge).  On this trip, I ordered a chimichanga ($11.99, about $4 more than any other restaraunt) and the mango salsa (complementary), which contained not mango, but cantaloupe, and I wondered how many people they tried to fool with this concoction.  The portions are a good size, comparable to most Mexican restaurants, but even so the price just makes me cringe.

"Mango" Salsa
Regular Chips & Salsa

Overall, for the price, it’s not worth it.  If you want great food at a fair price, this is not the place for you.  If you would rather have mediocre food at a steep price, then by all means head over to Sawmill Road and hit up the Chili Verde!
 
Is this what New Mexico looks like?

Overall Scores: (1-5, 1 being lowest, 5 highest)           
Cleanliness: 5
Value: 2
Accessibility: 4
Friendliness: 3
Menu: 2

Leftovers